379 reviews

Fratelli's Wood-Fired Pizzeria

Name: Fratelli's Wood-Fired Pizzeria
Address: Siloam Springs, United States
Price range: $$
Rating: 4.6

Siloam Springs

118 S Broadway St, Siloam Springs, AR 72761, United States

Pizza restaurant

Service Options Dine-in Takeaway Delivery

+1 479-524-0766

About

Fratelli's Wood-Fired Pizzeria is a pizza restaurant located in Siloam Springs, United States. The average rating of this business is 4.60 out of 5 stars based on 379 reviews. The street address of this business is 118 S Broadway St, Siloam Springs, AR 72761, United States. Fratelli's Wood-Fired Pizzeria is open seven days a week from 11:00am to 09:00pm.

Photos

FAQs

Where Fratelli's Wood-Fired Pizzeria is located at?: Fratelli's Wood-Fired Pizzeria is located at 118 S Broadway St, Siloam Springs, AR 72761, United States.
What is the contact number of Fratelli's Wood-Fired Pizzeria?: The contact number of Fratelli's Wood-Fired Pizzeria is +1 479-524-0766

Reviews

5 Bill Henson 20 months ago

Wonderfully delicious pizza in a quaint cafe setting in historic downtown Siloam Springs near Sager Creek. Incredibly fresh, super delicious and awesome service. We'll be back! I highly recommend the Fireeater Pizza on Cauliflower Crust! So incredible!

5 Mark Pettus 24 months ago

My wife and I were in Siloam Springs on a little bit of business. It was king of late in the day and we need food so we gave this place a chance. The food was good, the service was excellent, and pricing was reasonable. It was located in the historic district and it and all surrounding store were really nice.

5 Nate Tucker 21 months ago

What a neat little pizza joint downtown in Siloam Springs. They have a tremendous number of out of the ordinary pizza combinations. This is definitely a place to stop if you are tired of chain pizza. We started with Cheesy Pesto Breadsticks. These were really good, with the pesto really elevating the flavor of the breadsticks. Our daughter had a 3 pigs Stromboli, which she really enj6oyed. My wife and I had a half Un sacco di Pepperoni Pizza and half 1492. I must say the gorgonzola cheese on the 1492 added a very pleasant bite to the pizza cutting through the sweetness of the tomato sauce for a very unique flavor profile. It's definitely worth trying. The gelato, while not made in the house, was still very good and a satisfying way to end the meal. I will add that with a name like Fratelli's, they have to add, "The Sloth". It would be a Baby Ruth inspired desert pizza. IYKYK

5 Kassy Pineda 32 months ago

This hidden gem is amazing! I love that the pizza wasn’t all crust like most places. Crust is perfect I loved the flavor! The winners for sure were the Pesto Cheese Bread. I loved the spinach and artichoke pizza I got half chicken Alfredo it was also good but overall my favorite was the spinach and artichoke! Parmesan cheese was $1 for a 3 oz cup but it’s freshly grated! I did try the side salad with their house dressing it was good not my favorite it just tasted a little strong. We will definitely be coming back we had a whole pizza left my husband got a personalized pizza and he also loved it! We’re gonna share our leftovers with family so they can come and try!

4 Ryan Schreckenghaust 21 months ago

A nice spot for pizza in downtown Siloam Springs. The ambiance is charming with exposed brick and a window to see into the kitchen. We had pizza and stromboli. It was all solid, including the gluten free crust. I gave 4 stars instead of 5 because the meatball toppings appeared (and tasted) like they were made from frozen.

Crust is crisp, sauce is flavorful. This is a good place for a delicious dinner!

5 MerelyaTheory 20 months ago

About a decade and a half ago I sold everything I owned to move to Italy briefly and then Sicily. It was very much a chubby man's food tour. It spoiled me beyond what I could understand at the time. Since returning to America I have been on a search for a pizza here even close to an average pizza there. Today I found it a Fratelli's. I ordered a Margarita pizza for myself because if a place can't do that right they should put the Peel away. It was so good, I have worked fast food pizza places to artisanal pizzerias. From conveyor belt assembly line ovens to top of the line gas brick ovens. Nothing I could make at these places compares to the wood oven taste.

Idk. I am an unintentional pizza snob. If you are too go try something here, they have a diverse menu. Pick what sounds good. The server was amazing, the food was amazing. We ordered WAY too much and had to bring close half of what ordered home.

5 Ben C 23 months ago

Friendly place serving great food.

Servers were very sweet and patient since it was out first time.

Nice local beer selection available in can or bottle. Wine selection was local and looked to have a good variety.

The deluxe salad with housemade vinaigrette was delicious and and adequate amount for 2 people to share.

Both the antipasto and chicken Alfredo pizzas made as described in the menu. The crust was thin and amazing. I can usually skip the crust but not this one. It's worth every carby bite!

This place is a must visit if you're in the area.

5 Venky Babu 29 months ago

Awesome place. Pizzas here are awesome and worth every penny. Great service too. Sara was exceptional, and made us feel at home !!! Absolutely worth trying !!!!!

Business Hours

Sunday	11:00am - 08:00pm
Monday	11:00am - 08:00pm
Tuesday	11:00am - 08:00pm
Wednesday	11:00am - 08:00pm
Thursday	11:00am - 08:00pm
Friday	11:00am - 09:00pm
Saturday	11:00am - 09:00pm