About

Dillard's Chophouse is a chophouse restaurant, american restaurant, catering food and drink supplier, caterer, cocktail bar, event venue, restaurant, steak house and wedding venue located in Tuscaloosa, United States. The average rating of this business is 4.20 out of 5 stars based on 547 reviews. The street address of this business is 2330 4th St, Tuscaloosa, AL 35401, United States. Dillard's Chophouse is open seven days a week from 11:00am to 10:00pm.

FAQs
Where Dillard's Chophouse is located at?
Dillard's Chophouse is located at 2330 4th St, Tuscaloosa, AL 35401, United States.
What is the contact number of Dillard's Chophouse?
The contact number of Dillard's Chophouse is +1 205-614-8782
Reviews

5 Jakera Gavin 23 months ago

My overall experience here was wonderful. I had the chopped salad with salmon and it was absolutely delicious. The salmon was well seasoned and moist, the best I’ve had so far in Tuscaloosa. Not only was the food great, but my server Marcellus was absolutely amazing as well. He was very attentive to my needs and very helpful when it came to recommendations on what I should get being that this was my first time dining here. I would definitely come back just for his service alone. I definitely will be coming back and I recommend everyone to come to Dillard’s!

5 Bambi Hoggle 21 months ago

My boyfriend took me out to dinner here for Valentine’s Day, and it was absolutely wonderful! Our server, Landon, was extremely friendly and helpful with recommendations for cocktails, as well as for dinner. Everything we had was amazing! I would definitely recommend this place to everyone!

4 Tiffany 25 months ago

First time visiting and overall my experience was good. For appetizer we had calamari and it was very good the best I’ve had in Tuscaloosa. I had the 10oz filet mignon with a loaded baked potato. My steak was very seasoned almost to seasoned but it was good. My loaded baked potato was fresh and very delicious. We had some type of bread that I didn’t really care for see pics below. We also had the chicken with some type of rice and sauce, that wasn’t seasoned well at all he gave that a 3.5 stars for his meal. The customer service was exceptional and the place is really nice. I went for a birthday dinner and overall I enjoyed my first visit.

5 Buddy Craig 18 months ago

I was skeptical that a "fine dining" restaurant could work in Tuscaloosa but I was wrong! This place was buzzing with energy and the staff was super nice! We had appetizer, a bottle of wine, dry aged steak for two, two sides and some really amazing cheesecake. We really enjoyed the food and the timing was great. The experience took almost three hours and was very enjoyable.

5 Laura Cathryn 23 months ago

Sunday brunch and mimosas were *chef's kiss* wonderful today. Food was terrific, although I did have to bring half of my gigantic omelet home. Our waiter Marcellus was an absolute joy, Top tier.

5 LadyButterfLy 23 months ago

Everything about the restaurant was Superb. The food was Delicious. The fried calamari was my favorite. Our waiter, Marcelle, was on "point smart".

3 Megan W 19 months ago

Underwhelming.

I have eaten here twice, and I don't think I'll give it another try. My steak was perfect both times, but the people I dined with were not so lucky. Most of the sides were lackluster. For the price, I expect better quality and service.

The worst part of both visits was the service. The first time, I was with a large party split between two tables, and the food for the second table came out at least a half hour after the food for the first table. And even after the food started coming to the second table, it wasn't all together. This made dining more than a little awkward. They were quite busy, but I still expected them to do better, especially for a large group with a reservation far in advance.

On the second visit, I was one of only two tables eating and the service was even worse! Never were the drinks refilled at my table, and the side dishes came out cold.

3 Warren Flenniken 30 months ago

The Meat board was very weak. Shrimp appetizers were good. Fried green tomatoes with the goat cheese were delicious. Calamari was average, to much breading for me. 8 oz filet was cooked rare plus and had good flavor. Tomahawk was cooked to medium rare and had good flavor. However, it is actually a half Tomahawk, the bone is cut in half to get the wieght down. I prefer a full bone Tomahawk. They were out of all oysters and deserts the night I went. The bar was very slow to get drinks out. My waiters was gracious and did a good job. I will come back in the future.
Dillard's Chophouse map
Business Hours
Saturday 11:00am - 10:00pm
Sunday 11:00am - 10:00pm
Monday 11:00am - 09:00pm
Tuesday 11:00am - 09:00pm
Wednesday 11:00am - 09:00pm
Thursday 11:00am - 09:00pm
Friday 11:00am - 10:00pm
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