576 reviews

OvenBird

Name: OvenBird
Address: Birmingham, United States
Price range: $$
Rating: 4.4

Birmingham

2810 3rd Ave S, Birmingham, AL 35233, United States

Restaurant Cocktail bar Event venue

Service Options Dine-in Kerbside pickup Delivery

+1 205-957-6686

About

OvenBird is a restaurant, cocktail bar and event venue located in Birmingham, United States. The average rating of this business is 4.40 out of 5 stars based on 576 reviews. The street address of this business is 2810 3rd Ave S, Birmingham, AL 35233, United States. OvenBird is closed on Sunday, Monday and Tuesday, and other days it is open from 05:00am to 10:00pm.

Photos

FAQs

Where OvenBird is located at?: OvenBird is located at 2810 3rd Ave S, Birmingham, AL 35233, United States.
What is the contact number of OvenBird?: The contact number of OvenBird is +1 205-957-6686

Reviews

5 Brandy Grazer 20 months ago

This place was obscenely delicious. The atmosphere was relaxing and nicely decorated. Jake T really took care of us and answered all of a questions with enthusiasm. We highly recommend the beef fat candle, the burrata, and the roasted peaches! The other items we ate were very delicious too but these were the stand outs.

5 Wes Watkins 20 months ago

I regret not taking more pictures during my visit. The dishes were plated as beautifully as they tasted. The beef fat candle was both captivating and delectable. The sheer novelty of experiencing a beef fat candle is unique, and I haven't come across it elsewhere to my knowledge.

As for the rest of the menu, the bone marrow is another appetizer highlight, although it wasn't available during my previous visit. Nevertheless, the hanger steak and scallops I ordered were exceptional. I would gladly order them again.

What makes this place even more special is the joy of sharing and exploring dishes with others at the table. It fosters a sense of togetherness and culinary adventure that elevates the dining experience.

Beyond the food, the drinks served were equally impressive, complementing the overall dining experience. The ambiance of the restaurant was inviting, providing a comfortable and warm setting to enjoy the culinary delights.

In conclusion, Chris Hastings' OvenBird is a must-visit destination for anyone who appreciates inventive cuisine and a welcoming atmosphere.

4 Kelcie Heron 19 months ago

Inside was a little loud, but it was way too hot to sit outside. The patio space is gorgeous. Maybe in another month or so. Burrata almost had a christmasy holiday flavor that was nostalgic. We could not stop eating it! Empenada filling and sauce were tasty but the dough was a little thick. We highly recommend the hanger steak. Yum! Scallops were cooked perfectly and paired nicely with the gazpacho. The paella was a bit salty but a generous portion for the price. The sauce on the roasted potatoes was the highlight of that dish.

What I like about this place over its sister restaurant Hot and Hot Fish Club is that Ovenbird is more of an a la carte tasting menu. Smaller portions so you can try more items! Our bill was roughly the same at both places, but we were able to taste twice as many things. Will definitely return!

5 Feta T 19 months ago

Awesome food! We loved all the 5 dishes we ordered. Paella, ceviche, empanadas, roasted potatoes, and flan. Service was efficient and friendly! Will come back.

5 Amanda Lee 20 months ago

Really great dinner here with a lot of options for vegetarians. It was very reasonably priced, and we loved the diversity of items available. Our server was very present and helpful, and we felt very well taken care of. I recommend the gulf fish and tomato salad!

4 Luke Ivey 22 months ago

Every dish was fresh out of the oven/fire which adds great flavor, service was great we sat outside! Smaller portion size so make sure you order 2-3 dishes per person!

4 Michelle D. Stallworth 24 months ago

I haven't eaten at Ovenbird in several years. The experience was wonderful and made me wonder why I hadn't been back before now. The beef fat candle is a must-try. The burrata was delicious, my husband didn't even want it and ended up eating most of it. The scallops and mushrooms were amazing. My only complaint is that my husband's food came out after everyone else was almost done with theirs. I understand that the food comes out when it was ready, I just don't see how it took so long for his dish considering we all ordered together.

5 Xabier Granja 25 months ago

Excellent place for a group dinner. Food was top notch, especially the paella and fideos were exactly like high level restaurants in Spain would prepare them. The candle is awesome and one of the tastiest things I’ve had in a while. Their basque sagardo (northern Spanish cider) import tasted exactly as it should. And drinking wine from a perón is always fun - especially with people who’ve never tried it. The place is a bit pricey for the quantity you eat, but we were not left hungry and for the quality, it’s worth the money, especially for an occasion. The waiter was also very nice and attentive and he explained all the plates when my friends didn’t know what to order. Would certainly come back.

Business Hours

Thursday	05:00am - 10:00pm
Friday	05:00am - 10:00pm
Saturday	05:00am - 10:00pm
Sunday	Day off
Monday	Day off
Tuesday	Day off
Wednesday	05:00am - 10:00pm