Floaters
2990 S Big Lake Rd, Wasilla, AK 99654, United StatesFloaters is a american restaurant located in Wasilla, United States. The average rating of this business is 4.30 out of 5 stars based on 130 reviews. The street address of this business is 2990 S Big Lake Rd, Wasilla, AK 99654, United States. Floaters is open seven days a week from 12:00am to 11:00pm.
- Floaters is located at 2990 S Big Lake Rd, Wasilla, AK 99654, United States.
- The contact number of Floaters is +1 907-892-6456
5 Bryan Adair 32 months ago
4 Jackie Adair 32 months ago
The Hushpuppies were golden and delicious. Fries were fresh cut potato fries, the burgers are ground on site and hand pattied, the Cod was deep fried a crispy golden brown, the onion rings were just the right done so onions were firm but not crunchy, and the philly steak meat was just right...not fatty or grizzly.
The resturant is clean as well as the bathrooms are clean and styled nicely.
Prices are right and reasonable.
3 CORY SANDIFORD 24 months ago
5 Eugene Wodkowski 20 months ago
1 Laserquake Cosplay 32 months ago
UPDATE LOL
Writing a more eloquent, detailed review since the owner decided to be snarky with my previous response.
My family and I (party of 6) dined in on Friday night, prime rib night! Red flag one: there were 2 other tables… on a Friday prime rib special night…
Decided to let it slide, and had very high hopes. Ordered mozzarella sticks, and fried zucchini, that took a while to come out, but AGAIN, I had high high hopes after hearing endless praise about this place. Maybe the staff was busy, maybe the cooks were new, maybe, just maybe, I was being too harsh on a new restaurant out in BigLake, my home town. Our meals’ salads came before we ever saw the appetizers, but even I didn’t think it was that big of an issue, just strange. My family and I are not the pickiest of the bunch, mind you, but I do feel welcome to criticize this business to pieces after they came after my “business” (HOBBY) that I haven’t actively done in 3 years (let alone, have no public reviews for). Food arrives, this is the second time we’ve seen our waitress all night, she was kind and likely a little stressed, fully understandable. Dinner rolls were staler than a rock, stabbing it with our fork was akin to cardboard, prime rib was tough and flavorless, the chicken sandwich had… little to no chicken?? I ate a few bites before passing, as I just wasn’t a big fan. The waitress did not question why any of us hadn’t even gotten halfway through the meal OR had a full uneaten sandwich, simply commented on how “I suppose y’all don’t even want boxes?”. It’s summer so I expected a mosquito or two, not the 4 flies my family and I avoided the dive bombs of. I gave y’all a chance, was disappointed, and with how the owner is deciding to criticize me on my Google profile? I will not be returning and advising others to not do the same. I wish you all growth as a business and within your characters. Ps: not all was bad, the only thing we all finished were the mashed potatoes and sweet potato fries. Do better.
5 Little One 20 months ago
5 C Rolf Milton 32 months ago
Can't figure out why it's not possible to have a beer with my meal in the restaurant portion?
Very nice remodel.
1 Kylie Nelson 32 months ago
I was SUPER excited to dine in here, being a lifelong Big Laker I was thrilled at the potential for a new local diner my family and I could frequent. We gave it a try on Friday and I'm still digesting the disappointment from the visit. The first red flag was only one other group when we walked in - at 6pm on a Friday night. It took so long just for the waitress to come over and hand out menus that I had enough time to start highly considering leaving. Two red flags in 20 minutes should have been my cue to exit. We finally ordered drinks and two appetizers - the apps took almost an hour to come out, I could only stomach two of the deep fried zucchini but it was so bitter and tasted like it had been fried in three month old grease. Mozzarella sticks were good though!
The fries tasted like the zucchini - logged with old grease. Peppers and onions on the Philly burger were closer to raw than cooked, the dinner rolls that came with the prime rib were literally HARD. Like - knocking on the door hard. The 'chicken sandwich' had maybe a single ounce of paper thin chicken, was missing avocado sauce and instead had a tiny smear of mustard? on it. Prime rib had the texture of being microwaved and felt a lot like chewing bubble gum. Mashed potatoes were great. Diet coke tasted like.. maybe someone whispered 'this is diet coke' at some carbonated water. The younger waitress didn't seem friendly until she dropped the check off at the end, but the older waitress was sweet when she brought food over and remove cups.
It took two hours from the moment we walked in til the moment we walked out and we didn't even finish our food. Our family dines out every single Friday and we have never, ever had to wait as long as we did (and with being almost the only ones in there?), we've never left so much food and on top of it we went somewhere else after because half of our group was still hungry since their food was inedible.
At least we can say we tried it ????u200d♀️ I understand it's a newer restaurant and I hope eventually you guys work out the kinks and become successful in every aspect.
| Wednesday | 12:00am - 11:00pm |
|---|---|
| Thursday | 12:00am - 11:00pm |
| Friday | 12:00am - 11:00pm |
| Saturday | 12:00am - 11:00pm |
| Sunday | 12:00am - 11:00pm |
| Monday | 12:00am - 11:00pm |
| Tuesday | 12:00am - 11:00pm |
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