335 reviews

Mykel's Restaurant

Name: Mykel's Restaurant
Address: Soldotna, United States
Price range: $
Rating: 4.4

Soldotna

35041 Kenai Spur Hwy, Soldotna, AK 99669, United States

American restaurant Bar Restaurant

Service Options Dine-in Kerbside pickup Delivery

+1 907-262-4305

About

Mykel's Restaurant is a american restaurant, bar and restaurant located in Soldotna, United States. The average rating of this business is 4.40 out of 5 stars based on 335 reviews. The street address of this business is 35041 Kenai Spur Hwy, Soldotna, AK 99669, United States. Mykel's Restaurant is closed on Monday, and other days it is open from 03:00am to 09:00pm.

Photos

FAQs

Where Mykel's Restaurant is located at?: Mykel's Restaurant is located at 35041 Kenai Spur Hwy, Soldotna, AK 99669, United States.
What is the contact number of Mykel's Restaurant?: The contact number of Mykel's Restaurant is +1 907-262-4305

Reviews

5 nathan passarelli 31 months ago

The wife and I decided to try Mykel's for our 9th anniversary dinner tonight. We were blown away with the food, the service, and loved having the music. We shared the muscles appetizer, while the wife got fish and chips, and I, the smoked ribeye. The appetizer in itself was hard to not finish!!! It was so good, not overcooked, perfectly seasoned, and we had to stop ourselves to save room for dinner.
Now our server Ross did an amazing job juggling a table of 12+ people, and our table. He was attentive, and always brought us anything we needed.
The main course's were amazing as well. The fish and chips was crispy, and full of flavor, the tartar sauce was zesty and the fish was perfect. The ribeye was perfectly cooked to medium rare, and the onions were perfectly caramelized.
We will be coming back again for sure. Thank you to our server Ross, and to the cooks who prepared our delicious food, even to the other servers who helped pick up plates.

5 Cerisse 32 months ago

Best restaurant dinner I've had since moving here 9 years ago! Never had the chance to eat here till now and it was excellent food! Took a bit to get to the table but it made up for it in taste. I had the Basil fettuccine with chicken and my husband had the prime rib. We will be back! Lots more to try on the menu!

5 brenda loper 31 months ago

Please do not let the fact that it is attached to a hotel dissuade you. The place is nice. The prime rib, vegetables and potatoes were excellent. The tempura shrimp was excellent. The carrot cake was delicious.

4 Christopher Laney 67 months ago

Got the smoked Ribeye steak with a salad. I asked for steak to be cooked medium, it was a little more done then medium. Over all the food was good, I do recommend that they sharpen the steak knives as the one I received was more sawed and ripped the meat vs slicing.

3 Jeremy Bumgardner 43 months ago

The staff were great, but the food was a C+, $150 per lb King Crab should be amazing, ours was meh. The side dishes were tasteless & the bread is blah. Our most expensive dinner ever was a disappointment as the taste & deliciousness were below my expectations.

2 G Bowler 32 months ago

Well oysters were about the size of a quarter for $4 an oyster. Then the guy next to us got a tray and they were 6 times the size of what we got. Yes, we complained. They were locals we were not, so maybe they thought we were just dumb. The manager said to give us 3 "free" oysters.. steak cooked very uneven and not cooked appropriately. Not impressed...

5 Alec Pleet 32 months ago

If you're looking for a higher-end experience in Soldotna this is a good choice. Located right near the Kenai spur they offer an upscale dining experience. I had the halibut fish and chips which were excellent and my wife had the muscles. Service was on point.

5 Maximus907 W 42 months ago

If you are a meat eater this is the place to be in Soldotna, my woman and I ate dinner here for early birthday.
I had a 20oz ribeye and raspberry palmer drink medium-rare
While my woman had a 10oz ribeye well-done (I know right could almost see your faces for a well-done ribeye) along with a red hot Chile pepper drink
The ribeye was so tender almost cut it with a fork, then I had a cream Brule and she had a fudge brownie mountain maddness
The staff were amazing especially on my early special day

Business Hours

Wednesday	03:00am - 09:00pm
Thursday	03:00am - 09:00pm
Friday	03:00am - 10:00pm
Saturday	03:00am - 10:00pm
Sunday	03:00am - 09:00pm
Monday	Day off
Tuesday	03:00am - 09:00pm